Lasagna al ragú

Lasagna al ragú is a popular dish in Italy and it’s often consumed for lunch on Sundays. In particular lasagna al ragú is a Neapolitan traditional dish made on Shrove Tuesday that dates back to ‘700. Historically families would eat lasagna in preparation for the Lent period, a time of sacrifice and deprivation in preparation…

Kale and Mushrooms Lasagna

There are several ways we use up vegetables that are about to go bad, soups, frittatas quiches and lasagna! A few Sundays ago, I decided to make lasagna for two simple reasons I had some dry lasagna pasta sheets that needed to be used and lasagna is the perfect Sunday lunch meal! My fridge clean…